Farmer's Market -- 12 January 2013
Jan. 12th, 2013 02:12 pmOne small Poulet Rouge chicken, 3 lbs of pork cubes for chili, leeks, carrots, turnips, onions, potatoes, a small head of cabbage, Jonagold apples, a carrot cake cupcake, and a framboisine.
I'll roast the chicken tomorrow, make stock out of its carcass, and use that in making the pork chili later this week.
I'll roast the chicken tomorrow, make stock out of its carcass, and use that in making the pork chili later this week.