Farmer's Market -- 09 Oct 11
Oct. 9th, 2011 02:38 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
crafty_packratBatard of white bread, red bartlett pears, honeycrisp apples, chicken empanada, cheese danish, and red bell pepper quark.
Pork shoulder in the oven now. In about 4 hours, I should have carnitas. Tomorrow, I can roll and bake the meat into taquitos.
Pork shoulder in the oven now. In about 4 hours, I should have carnitas. Tomorrow, I can roll and bake the meat into taquitos.
