Kitchen tasks accomplished
Jan. 21st, 2013 05:41 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
crafty_packratPreserved Lemons -- started, though I'm worried that they may turn out awful.
Kitchen cart -- moved into space (and it's a perfect fit, blocking neither cabinet nor oven door!)
Chicken stock -- vegetables and chicken bits roasted, now simmering on the stove.
Buckwheat crepes -- still very iffy. My batter is always too thick to start and I find it really hard to put only 1/4 cup of batter in the pan on the first try. I expect to get better as I continue to practice, but I might need a class to get it perfect.
Kitchen cart -- moved into space (and it's a perfect fit, blocking neither cabinet nor oven door!)
Chicken stock -- vegetables and chicken bits roasted, now simmering on the stove.
Buckwheat crepes -- still very iffy. My batter is always too thick to start and I find it really hard to put only 1/4 cup of batter in the pan on the first try. I expect to get better as I continue to practice, but I might need a class to get it perfect.
