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Lemon Verbeena Ice Cream
Jul. 19th, 2009 03:10 pmIt's like summer in a bowl. I used this recipe, though I used only 5 yolks, not six, and added the sugar after the milk/cream/lemon verbeena had steeped.
I am very curious about the candied bacon ice cream recipe. I think i could even eliminate the whiskey without effecting the taste.
I'm also keeping an eye on the Ice Cream Social Challenge for interesting recipes. I don't have time to do it myself this year, but I think I've got a handle on the basic French custard now, so I should be able to experiment with flavors. Honey-Mint ice cream, maybe?
I am very curious about the candied bacon ice cream recipe. I think i could even eliminate the whiskey without effecting the taste.
I'm also keeping an eye on the Ice Cream Social Challenge for interesting recipes. I don't have time to do it myself this year, but I think I've got a handle on the basic French custard now, so I should be able to experiment with flavors. Honey-Mint ice cream, maybe?
