crafty_packrat (![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
crafty_packrat) wrote2009-05-12 09:02 pm
crafty_packrat) wrote2009-05-12 09:02 pm
Entry tags:
I need a better hammer
I bought some flank steak on Sunday so I could try the Rolled Flank Steak with Blue Cheese Stuffing recipe. I didn't use actual blue cheese, but the scratch cheese from Keswick Creamery.
It's turned out pretty tasty, but I really need to get a proper mallet to pound steak flat. And maybe I should use skewers next time, because kitchen twine is kind of messy...
Yum. And I had more than enough stuffing to freeze half and make it again soon. After I get something to whack steak flat with.
It's turned out pretty tasty, but I really need to get a proper mallet to pound steak flat. And maybe I should use skewers next time, because kitchen twine is kind of messy...
Yum. And I had more than enough stuffing to freeze half and make it again soon. After I get something to whack steak flat with.